Andy’s Deli Butcher is celebrating its 2nd anniversary

Andy’s Deli Butcher Shop, 4235 W. Kinzie St., is celebrating its 2^nd anniversary and its staff is excited to offer special bargains. Shown are: Marcin Krukowski, Manager; Wieslaw Budzik, Butcher; Daisy Perez, Raymona Nelson; and Reynaldo Velez, Customer Service.

(Photo by Brad)

ST. ANGELA STUDENTS & STAFF WELCOME BIG SHOULDERS & CATHOLIC SCHOOLS REPS

Recently, representatives of the Chicago Catholic Schools administration and Big Shoulders Fund visited St. Angela School, 1332 North Massasoit Avenue, for their annual inspection tour of the elementary school that is being called the miracle of the West Side because it avoided closure when its sponsoring parish closed and has increased enrollment from just over 100 students to nearly 500. St. Angela is renowned for outstanding student performance leading to being admitted to the most prestigious Catholic, private, and public high schools in Chicagoland. They also have a stellar record of winning essay and art competitions and being offered opportunities to participate in highly selective college-sponsored special academic programs. Big Shoulders Fund was created by Cardinal Joseph Bernardin as a mechanism for assuring necessary financial assistance to students from low-income families to attend Catholic schools. Most St. Angela students receive scholarship assistance from the Big Shoulders Fund. St. Angela School offers classes for boys and girls in Pre-kindergarten through 8th grade. For information on curriculum, admission requirements, extracurricular activities, and financial aid, call 773/626-2655. Geralyn Lawler is Principal of St. Angela School.

GREATER STAR M.B. CHURCH PRESENTS BLACK HISTORY LUNCHEON

KICKS FOR AFRICA

BECAUSE I CARE HOLDS JOB FAIR

The joint is jumping at Quench

 Quench owner Tony Russell with restaurant staff Curlene & Pamela, with special guests Victoria & Alonzo during the Valentine’s Day party at the restaurant, 5815 W. Madison St. (Photo by Marilyn Hampton)

The Joint is Jumpin’! Flo the Entertainer sets Quench on fire at the restaurant’s Valentine’s Day party. (Photo by Marilyn Hampton)

Real Men Read!

Students in a Spencer Math & Science Academy 5^th grade class welcome men from the community to read to them, share experiences, and show that being smart is cool. The event was organized by Mildred Wiley of Bethel New Life. (Photo by Walter Tidwell)

Real Men Read! Kente Kizer, Gerald Moorer, journalist & civil rights activist Chuck Harris, and Chicago Police Sergeant Roger Powell visit Spencer Math & Science Academy, 214 N. Lavergne Ave., prepared to read. (Photo by Walter Tidwell)

CHARTWELLS THOMPSON’S EXECUTIVE CHEF TALKS FOOD & NUTRITION WITH BRUNSON STUDENTS

Chef Michael Smith is the most popular person when he visited Brunson Specialty School and talked to students about food. (Photo by Brad)

Chartwells Thompson Executive Chef Michael Smith with Brunson School Dining Manager Brenda Grisby and her food service staff. (Photo by Brad)

Executive Chef Michael Smith answers nutrition questions from Brunson School students in the Café of Distinction. (Photo by Brad)

    Just weeks after the grand opening of the Café of Distinction in Milton Brunson Specialty School, 932 North Central Avenue, Michael Smith, Executive Chef for Chartwells Thompson Hospitality paid a visit to the school to talk with students about their dining preferences and developing healthy eating practices. He was accompanied by Kristie Atkinson, Manager of Retail Operations for Chartwells Thompson, and Robin Garcia, Merchandising Manager. Chartwells Thompson provides the food for Chicago Public Schools cafeterias, trains school food service staffs, and maintains standards of operations in school lunchrooms.
    Chef Smith says he enjoys coming out to schools and talking about food preparation with students. “It gives me the opportunity to hear what they like and don’t like about the food we serve. Often, I get ideas from students that we can incorporate into the menus,” Smith observes.
    Kristie Atkinson and Robin Garcia explain that it doesn’t help to serve nutritious meals if the children aren’t eating them. “They are our clients,” Atkinson declares, “the same as if the school was a hotel or cruise ship. We want the students to be happy and satisfied with the product we provide.”
    Garcia adds, “That is why we are particular about the décor and cleanliness of the lunchroom and the way in which the food is served. We want the students to have a pleasant dining experience.”
    Chef Smith spoke with several girls about nutrition issues and with Brunson kindergarten students about their favorite foods. He also toured the kitchen, observed food preparation, and spoke with staff about their concerns.

300 COMMUNITY GARDENERS GATHER TO EXPAND CHICAGO’S GREEN MOVEMENT

Urban farmers share suggestions during the Connecting Chicago conference. (Photo by Brad)

Radio & TV personality Mike Nowak greets Angela & Sammy Taylor and Julie Samuels of Openlands at the Community Gardeners Conference. (Photo by Brad)

Urban gardeners filled lecture halls at the Chicago Center for Green Technology during the Connecting Chicago Community Gardeners Conference. (Photo by Brad)

Presenters & organizers of the Community Gardeners Conference with Angela & Sammy Taylor. (Photo by Brad)

HOLY FAMILY STUDENTS, PARENTS & STAFF RALLY IN FAVOR OF SCHOOL CHOICE

Change & Success are possible with Choice. Parents of students attending Holy Family School at 3415 W. Arthington St., rally with teachers and administrators in favor of citizen choice in selecting schools.

 

Holy Family School, 3415 West Arthington Street, recently hosted a celebration of National School Choice Week. The faith-based kindergarten through eighth grade school on Chicago’s West Side was founded to give parents in low-income neighborhoods an alternative to underperforming public schools. HFS was originally located in the Cabrini-Green neighborhood, but has since expanded in size and programming and has relocated to Homan Square.

At the gathering, where about 325 parents, students, and staff joined in the celebration, several parents spoke about the choice they made in sending their children to a school of choice rather than a school to which they would otherwise be assigned. Marguerite Martin spoke about the way her daughter, a recent alum, has thrived. She stated, “Aiyana, who is now a freshman at the Chicago Academy For The Arts, benefited tremendously from the choice our family made. Aiyana – really our whole family – is proud and excited that she has moved forward to a challenging high school with a great work ethic and the skills needed to compete with students from all over Chicago. We wish all families had the option to choose the school they want.”

Fanisha Davis, a 1995 Holy Family alum who is now a financial manager at Hospira, addressed the assembly on how she has benefited from the choice her mother made in sending her to HFS. From Holy Family, Mrs. Davis went to Culver Academy, a boarding school and then to Loyola and DePaul for an MBA.

Holy Family’s Board of Directors operates on the belief that every parent should have the right to send their children to whatever school they choose, regardless of family income or area of residence, and that the per-student allocation from taxes should follow the student to that school. Too many children – particularly children living in low-income neighborhoods – are stuck in chronically under-performing schools.

Dr. Susan Work, President and CEO of Holy Family Ministries – the group that operates the school – and the Board of Directors are ardent supporters of the Choice movement. The school has grown considerably since its founding in 1985 by Pastor Charles Infelt and his small but visionary Lutheran congregation in the Cabrini-Green public housing community. However, its mission has consistently remained to provide a safe haven where children and adults learn, grow spiritually, find hope, and broaden life skills. The school and pre-school, with a current enrollment of 265 students from the West Side of Chicago and programming to serve pre-schoolers’ childcare needs, and after-school enrichment, has an excellent track record of placing graduates at top-performing high schools around the city and in some cases in top-notch boarding schools.